Inhouse product
Wide Temperature Range (20 C - 90 C) - Adjustable in 5-degree increments for precise drying.
24-Hour Timer Control - Set and forget for effortless biltong making.
Gentle Airflow System - Ensures even drying, preventing mold and uneven texture.
Smart Heat Regulation - Maintains a minimum of 20 C when ambient temperature is low.
Versatile Use - Perfect for biltong, droëwors, jerky, fruit rolls, and drying rusks.
Energy Efficient - Low power consumption for cost-effective operation.
Durable & Food-Safe Build - Easy to clean and built to last.
Silent operation (less than 40db)